Food & Drink Business Conference & Exhibition: Driving Innovation in Ireland’s Food Sector

The Food & Drink Business Conference & Exhibition is one of Ireland’s leading events dedicated to the food and beverage industry. Held annually at prominent venues such as the Citywest Hotel in Dublin, the event brings together professionals from across the food production, processing, packaging, retail, and logistics sectors. It serves as a vital platform for discussing current challenges, exploring new technologies, and driving sustainable growth in one of the country’s most important economic sectors.

A Convergence of Industry Professionals

The conference draws a wide range of stakeholders, including food manufacturers, retailers, distributors, food service operators, government representatives, and supply chain specialists. It’s designed to foster dialogue between businesses of all sizes—from start-ups and SMEs to global food brands—creating opportunities for collaboration and innovation.

For those involved in Ireland’s dynamic agri-food sector, the event offers an invaluable opportunity to connect with peers, share best practices, and gain insights into emerging trends and opportunities shaping the future of the industry.

Key Themes and Discussions

Each year, the event’s agenda is carefully curated to reflect the most pressing issues and opportunities facing the food and drink sector. Key topics typically explored include:

• Sustainability and Environmental Responsibility – With growing pressure to reduce environmental impact, sessions explore waste reduction, energy efficiency, eco-friendly packaging, and sustainable sourcing.
• Innovation in Food Production – Presentations highlight advances in food technology, automation, and the development of new ingredients and functional foods.
• Supply Chain Optimization – Experts share solutions for improving logistics, transparency, and resilience across the food supply chain.
• Changing Consumer Behaviour – Industry leaders discuss how to respond to shifting consumer demands, including plant-based diets, health-conscious trends, and ethical consumption.
• Regulation and Food Safety – Key updates are provided on food labelling, safety protocols, and regulatory compliance to help businesses remain competitive and legally sound.

These topics are explored through keynote addresses, expert panels, and interactive workshops, offering practical strategies and forward-looking insights.

Exhibition and Networking Opportunities

A major feature of the event is the bustling exhibition floor, where over 100 companies present their latest products, services, and technologies. Exhibitors range from equipment suppliers and packaging innovators to software providers and food tech startups.

The exhibition offers hands-on demonstrations and real-time interaction with experts, helping attendees discover solutions tailored to their business needs. Networking lounges, business match-making services, and informal social events provide plenty of opportunities for professionals to connect, collaborate, and develop lasting partnerships.

Conclusion

The Food & Drink Business Conference & Exhibition is a cornerstone event for Ireland’s food and beverage industry. It brings together a wide spectrum of stakeholders to address current challenges, celebrate innovation, and shape the future of one of the country’s most vital sectors. As Ireland continues to lead in food innovation and sustainability, this event remains an essential destination for those committed to excellence in the food and drink industry.